The land we live in has hosted two empires, blended different cultures and food habits, and has a very rich and delicious cuisine. It comes from a tradition where meals feed not only our stomachs but also our hearts and minds; We try to continue this tradition in our family, at our own tables, even if on a small scale.

As a result of this effort, while pursuing different tastes by bringing together the old and the new with great care in family dinners and special nights when we host our guests, Freya was born...

“A beautiful garden only grows with the breath of its owner. Food gets its taste and flavor from the person who prepares it.” Based on his words, we set out with the dragon fruit we grew in our own land. While we continue to produce dragon fruit in our family business, Freya Greenhouse, we also sought to bring this fruit, which requires a lot of patience and effort to grow, to our tables.

An additional flavor, a niche taste to your cheese plates; It can have countless different areas of use in fusion cuisines; We started our adventure with seven different 100% natural mixtures that you can easily use sometimes with meat for dinner, and sometimes in your pastries and dessert recipes. We try to continue this tradition in our family, at our own tables, even if on a small scale.

As a result of this effort, while pursuing different tastes by bringing together the old and the new with great care in family dinners and special nights when we host our guests, Freya was born...

We have a request from those who are interested in fusion cuisine! Share your recipes using Freya Gurme products by sending them to our e-mail address fatmanaz@freyagurme.com or via our social media accounts @freyagurme . Our Freya Gurme family will grow with the recipes from you. We first meet you with our seven different blends and dozens of recipes waiting for you on our website, which you can access via freyagurme.com.